This week, I’ve been infusing some shit whiskey with raspberries and cardamom. I was thinking of making it some sort of variation of a manhattan.
LOOK AT HOW THE INFUSED RASPBERRIES LOOK LIKE LITTLE BRAINS!!!
- all the raspberry cardamom infused whiskey* your little heart desires (okay fine, 1 oz)
- 1 oz. Lillet Rouge (instead of the sweet vermouth)
- no fucking bitters because you’re broke as fuck
STIR GENTLY and strain the ice
(fuck it, i drank it straight out of the mason jar, do what you want)
*infuse a handful of raspberries and one cardamom pod in whiskey for a week in a cool, dark place